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Gluten Free Food & Oils

Gluten Free Chocolate Cake With Frosting

Our Gluten Free Chocolate Cake With Frosting is a mouth watering  treat for chocolate lovers indeed! A rich and delicious chocolate cake with its own irresistible chocolate frosting. This is a gluten and wheat free delight that the whole family will love. Easy cooking instructions with a few easy steps makes preparation simple!

Ingredients:
Sugar, rice flour, maize flour, potato starch, maize starch, vegetable oil, (emulsifiers (471, 477), antioxidant (307)), glucose syrup solids, cocoa powder (5%), raising agents (450, 500), emulsifier (475, 433), thickeners (412, 415) salt, natural vanilla flavour.

Nutritional information:

Nutrient

Per 100g

Per Serve

Energy (kj)

1138

796.6

Protein (g)

4.7

3.29

Fat, total (g)

6.9

4.83

  - Fat, saturated (g)

3.6

2.52

Carbohydrate (g)

47.2

33.04

  - Sugars (g)

6.9

4.83

Sodium (mg)

371

259.7

Pack information:
Available in a pack of 470g Net (includes 340g cake mix + 130g icing mix).

Chocolate Cake With Frosting
Gluten Free
WheatFree
Yeast Free
GMO Free
Egg Free